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Dynamic Export Magazine

Articles Tagged 'food'

  • Exports made delicious
    KamCha

    I know very few people who don’t like eating and drinking. I was therefore very impressed with the recent competition run by the Association of Coffee and Tea of Hong Kong to promote Kam Cha, otherwise known as Hong Kong style milk tea, and in turn leverage some positive publicity for Hong Kong. The competition [...]

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    Blogs
  • VIC biscuit manufacturer on the rise
    Brumby_Unibic

    Victorian Premier John Brumby last week opened a major manufacturing facility for biscuit and cake makers Unibic, proving that manufacturing is still an important part of the state’s business. “Victoria is Australia’s food bowl, leading the nation in food production, processing and export and we will continue to work with the industry to further increase [...]

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    News
  • Organic standards to receive funding
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    The Department of Agriculture, Fisheries and Forestry will give $33,000 to not-for-profit organisation Standards Australia to maintain organic and biodynamic product standards, following the development of appropriate standards last year. Minister of Agriculture, Fisheries and Forestry Tony Burke encouraged those in the industry to adopt this standard as it “will provide greater certainty and credibility [...]

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    News
  • New Zealand in trade talks with Australia
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    New Zealand Minister for Trade Tim Grosner is in Australia today to discuss steps that will lead to the two countries forming a unified market. The meeting of the Australian Ministerial Council of International Trade takes place in Sydney this week. “The close regulatory cooperation fostered by these forums is an important element in moving [...]

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    News
  • Australian Made supports food label reform
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    The Australian Made, Australian Grown Campaign (AMAG) has thrown its support behind a reform that will ensure mandatory country of origin labelling for all food products. AMAG, owner of the registered certification trade marks ‘Product of Australia’, ‘Australian Made’ and ‘Australian Grown’, has submitted to the Review of Food Labelling Law and Policy a recommendation [...]

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    News
  • Victorian food and wine stars in Hong Kong
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    A recent report commissioned by the Victorian Government has identified strong opportunities in the Hong Kong food and beverage market for Victorian businesses. According to Hong Kong Market Study (Agribusiness and Beverage), Victoria is in a strong position to export fruit and vegetables, seafood, meat and beverages to the small but strong Asian market, with [...]

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    News
  • Australian dairy exports face Thai tariffs
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    Thailand’s Department of Foreign Trade  has warned Australia’s Department of Agriculture, Fisheries and Forestry that shipments of cheese and curd classed as ‘other cheese’ are approaching the threshold for a temporary tariff increase. Exporters with Australian cheese and curd products in tariff line 0406.90.00 are subject to the special agricultural safeguard provisions under the Thailand [...]

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    News
  • Japan’s food market: more than price
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    At a recent seminar I listened as representatives from Japan’s largest supermarket and Japan’s largest food service provider individually spoke about their thoughts of what prospective Australian suppliers need to think about if they are serious about approaching the Japanese market. Reliability, satisfaction, and increased value for the consumer rank as the highest values upon [...]

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    Blogs